Bardic Madness XVII: Food & Foolishness! March 30, 2007 until April 01, 2007 Hosted by Barony Caer Anterth Mawr
Location: Camp Webb, N1875 21st Ave, Wautoma WI http://www.campwebb.org/tour/index.html
Mark your calendars now for the very first 48-hour sleepover Bardic Madness! Come all ye bards and bardic fans for an event full of noncompetitive challenges, classes, and bardic fun! Bardic Madness celebrates the bardic arts: poetry, song, story, and more. Watch the event website for a list of challenges and classes. Their Royal Majesties and Their Royal Highnesses will be in attendence!
Site opens at 2pm on Friday, and closes at 2pm on Sunday. Site is wet. Site is semi-handicapped accessible, with unpaved but well-packed sand roads (no mud). Feast will seat 120, and there will be off-board space for non-feasters. The main bathroom "bunker" is heated and has showers.
Site fees: $10 for members, $13 for non-members, children 6-16 $5, under 6 are free. Family rate: $30 for members, $40 for non-members. Fee includes lodging in it's various forms onsite, subject to availability (everyone will at least have tent space available to them). Early pre-registering is strongly encouraged if you don't wish to tent camp or stay off-site. Spaces will go quickly for cabin shells and common crash space.
Feast fee: $10 per person. Pre-registering is strongly encouraged for feast.
Please visit our website http://www.minstrel.com/ncb/bm17.htm for complete site and schedule information and to download the pre-registration form.
For information about site, lodging and logistics:
Event Steward: Lady Deonysia of Rye (Deanne Walter) 414-464-2379 or Deonysiaofrye@aol.com
Co-event Steward: Lady Gwynedd merch Megan o Fon (Mary Bellis Waller) 414-352-2212 or email@example.com
For information about classes, challenges, patronage and other curriculum issues:
Provost: THL Eliane Halevy (Jennifer Friedman) 608-238-7627 or firstname.lastname@example.org
For information about Saturday night feast:
Feast Steward: Baroness Madeleine Bynortheweye (Penny Van Rens) email@example.com